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Review Wolichu Wachu washed - Espresso

Wolichu Wachu washed - Espresso

A coffee with a perfect balance between sweetness and acidity. Truly a brilliant and creamy cup, highly layered with notes of stewed peaches and bergamot.
2 - 3 working days

Origin: Ethiopia

Farm / Washing station: Wolichu Wachu

Location: Uraga wereda - Oromia region

Crop: 2018

Variety: Heirloom

Growing altitude: 1900 - 2210m

Processing method / Quality: Guji washed grade 1

Tasting notes: stewed peaches, bergamot, creamy