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Review Wolichu Wachu natural - Filter

Wolichu Wachu natural - Filter

A breathtakingly fruit-forward coffee. The unique tasting notes of apricot, toffee and the jammy body are turning this coffee into a new brander favorite.
2 - 3 working days

Origin: Ethiopia

Farm / Washing station: Wolichu Wachu

Location: Uraga wereda - Oromia region

Crop: 2018

Variety: Heirloom

Growing altitude: 1900 - 2210m

Processing method / Quality: Guji natural grade 1

Drying: 2 - 3 weeks

Tasting notes: toffee, papaya, apricot, silky